Keeping it weird since 2014, Sabrina began as Ripley’s Lead Researcher, filling each book and cartoon panel with all-new and all-true stories. From cannibalism to cat telephones, Sabrina has written and hosted heaps of content for Ripley’s, making her the most unpredictable guest at your dinner party. We suggest you leave her invitation at home though, as she will happily taste test any curious cuisine she covers—from Carolina Reaper peppers to Surströmming and cuy cocktails (that’s guinea pig blood… don’t get her started on leech facials, either)!
